• Mead Street Station Tuna

    Lunch Menu Highlands Denver

Fish and Chips Highlands Denver

[starters.]

9
french fries, house made green chili, 4-cheese blend, sour cream
8
battered cheese curds BBQ and ranch
10
fresh spinach, artichokes & herbed cream cheese w. veggies & tortilla chips
12
choice of traditional buffalo, BBQ or chipotle-ginger sauce w. carrots/celery/bleu cheese
12
homemade buttermilk waffles, crispy chicken, bacon, topped with blueberry gastrique and maple-whiskey butter
9
french fries, mushroom gravy, melted mozzarella, scallions
13
tuna tartare stack, guacamole, cucumbers, wonton strips, wasabi & chipotle aioli
7
brussel sprouts, feta, and chipotle aioli
8
battered chicken tenders, served w. choice of BBQ, buffalo, tangy gold, ranch, or bleu cheese
8
chipotle hummus, veggies, tortilla chips
7
house grain mustard, cheese fondue
7
cornmeal crusted pickle slices, ranch

[salads.]

dressings: house sun-dried cherry vinaigrette, balsamic, ranch, red-wine vinaigrette, jalapeño ranch, creamy bleu cheese, hoisin-sriracha, honey-mustard
add chicken +4, *salmon +5, *tuna +7, *steak +6 or shrimp +5
6
mixed greens, carrots, cucumbers, red onion , croutons
9
arugula, strawberry, goat cheese, smoked almonds
8
romaine, artichokes, croutons, parmesan, homemade caesar dressing
13
romaine, blackened chicken, corn & black bean pico, shredded cheese blend, jalapeño ranch
14
romaine, cabbage, carrots, cucumbers, wonton strips, hoisin- sriracha vinaigrette
12
romaine, marinated chicken, bacon, egg, bleu cheese crumbles, avocado, cherry tomatoes
13
romaine, crispy chicken, gorgonzola, mango pico, shredded carrots, celery
14
arugula, avocado, sun-dried tomatoes, crispy onions, bleu cheese crumbles
11
spinach, dried cranberries, smoked almonds, bleu cheese crumbles

[soups.]

cup 4 – bowl 7
served w. flour tortillas
cup 4 – bowl 7
topped w. parmesan & croutons

[entrees.]

* These items may be served raw or undercooked based on your specifications. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of food borne illness.
14
guinness battered cod, tartar sauce, coleslaw, french- fries
15
slow roasted st. louis ribs, house BBQ, coleslaw, choice of side [full rack +5]
14
mushroom- tarragon cream sauce over mustard spaetzle
12
tomato jam, mac n’ cheese, green beans
13
penne pasta, sausage, chicken, cajun cream sauce
12
elbow macaroni in our house blended 4 cheese sauce, topped w. cracker gratin
15
mac n’ cheese topped w. crispy chicken tossed in house buffalo sauce
12
penne, grilled chicken, cherry tomatoes, artichokes, mushrooms, creamy lemon pesto sauce
15
blackened mahi mahi, mango pico, guacamole, napa cabbage, wasabi lemon aioli, corn tortilla
13
carnitas, black bean & corn pico, pickled onion, guacamole, chipotle aioli, corn tortillas

[sandwiches.]

Comes w. french-fries, spicy french- fries, sweet potato fries, coleslaw, pasta salad, onion rings or green beans
Add parmesan-truffle fries +1
[sub soup or salad +3]
14
house roasted roast beef, monterrey jack cheese, horseradish sauce, baguette
14
seared salmon, bibb lettuce, sliced egg, fresh avocado, caper aioli, baguette
13
bacon, tomato, bibb lettuce, avocado, roasted garlic jalapeño aioli, wheat bread
14
strip, arugula, red-wine vinaigrette, avocado, sun-dried tomatoes, mushrooms, bleu cheese, baguette
11
corned beef, swiss, sauerkraut, pepperoncini, homemade 1000 island, marble rye [ fried egg +2]
14
blackened tuna sliders, avocado, mixed greens, goat cheese, wasabi aioli, red candied onion
13
crispy chicken tossed in buffalo sauce, celery, bleu cheese sauce, ciabatta
12
blackened, guacamole, bacon, pepper-jack, bibb lettuce, tomato, chipotle aioli, ciabatta
11
slow roasted pulled pork, BBQ sauce, coleslaw
9
swiss, cheddar, sourdough. Side or cup of tomato soup
12
carnitas, black forest ham, spicy mustard, pickles, swiss on ciabatta
11
poached pears, brie, swiss, wheat bread [ham +3]
9
tomato jam, mozzarella, ciabatta
11
slow roasted pulled pork, BBQ sauce, coleslaw
[gluten-free bread or wraps available]
*There is a $2 split plate charge-Appetizers excluded.*

Happy Hour Monday-Saturday 3-6!

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Find Us

3625 W 32nd Ave
Denver CO
80211
Phone: (303) 433-2138
Mail: simonne@meadststation.com

Hours of Operation

Mon-Sat 11am - 1am
Sun 10am - 9pm
Happy Hour: 3 - 6pm Mon-Sat
Thursday: Happy Hour all day!

Now Partnered with Delivery Dudes!

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From there it's easy. You relax while they take care of the rest. They pass your order to us, taking time to make sure all of your order details are just right. A Dude will pick up your order, safely tucking it into a thermal bag, to make sure cool food stays cool and hot food stays hot. After zipping through traffic and making their way to your home or office, a Dude arrives at your door and takes your payment right then and there, whether you're paying cash or credit.

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